.ON THIS WEEKu00e2 $ S incident of Dinner SOS, exam home kitchen supervisor and also bunch Chris Morocco is actually signed up with through senior examination kitchen editor Shilpa Uskokovic to chat with Anna as well as Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Finest Brand new Bistros of 2024. They discuss their story, their restaurant, as well as the three meals that have actually helped make the jump coming from Sap Suau00e2 $ s menu to the webpages of Bon Appu00c3 u00a9 tit.Co-owners (as well as wed pair) Anna and Ni opened Sap Sua, their Vietnamese United States dining establishment, in Denveru00e2 $ s East Colfax area in June 2023. The food selection is actually an item of cooperation along with the entire kitchen staff and also features a lot of the recipes that Ni ate increasing upu00e2 $" like brownish butter as well as fish dressing scurried eggs, panned fry tofu with ginger root scallion sauce, and hamachi collar along with coconut caramel. These meals may not seem like dishes you would certainly try to bring in in the house, but Shilpa worked with Anna and Ni on adjustments that are ideal for home cooks.Instead of making use of hamachi dog collars, our experts use the exact same mouthwatering sugar sauce on seared salmon fillets, dusted with crispy rice grain as opposed to cu00e1" ' m dep (fragile flakes of young sticky rice). For the brownish butter scrambled eggs, our experts skip straining the eggs via a fine-mesh filter, in addition to the trout egg garnish. You may visit the updated recipes for Fish With Coconut Caramel, Brown Butter Scrambled Eggs, and Fried Tofu With Scallion-Oil Sauce on bonappetit.com and in the Epicurious app.Listen right now to hear even more concerning Anna and also Niu00e2 $ s journey to becoming one of our Finest Brand-new Dining establishments and also the pages of Bon Appetit, as well as review the full list right here.